Date Night: Plant Based Curries Around Asia 2023/01/27



Change up date night and come join us in the kitchen as we explore the depth of spices and history of Curry with Chef Hannah Smith. These flavorful recipes won’t have you missing the meat.

Hands-On. BYOB. Ages 16 and up. (Gluten free friendly) All classes are priced per person.

  • Chai Blossom Cocktails
  • Malaysian Curry Laksa / Mee (Curry Noodle Soup)
  • Masoor Dal (Indian Red Lentil Curry)
  • Thai Coconut Green Curry with Crispy Tofu and Seasonal Vegetables

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