Rubbed Sage

 Rubbed Sage gets its name from the process that creates it; the leaves of the plant are rubbed between two objects to separate them from the stems. The result is a fluffy, almost cotton-like herb that has a powerful flavor and a very fragrant aroma.  Rubbed Sage possesses a robust, savory, peppery flavor that is earthy and warm.  1 tablespoon fresh sage = 1 teaspoon dried sage.

1.3 oz