Chai Baking Spice
Hand blended from cardamom, cinnamon, ginger, clove, nutmeg, black pepper, rose petals and mint. Swap out cinnamon for Chai Baking Spice in baked goods. Sprinkle on cubed butternut squash and roast, and top risotto or a creamy pasta with roasted cubes. Stir into rice, or toss over pork chops and pan-fry.
2.8 oz net wt.