Smoky and aromatic Brazilian Steakhouse Seasoning brings savory depth to steak, but it’s also excellent on
other cuts of meat.
Smoky salt and pepper and pungent aromatics like onion and garlic. Woodsy cinnamom dominates the aroma and the flavor comes right in after the onion adding a sweet lift with the airy herbaceousness of spearmint and fennel.
Low and earthy umami notes from the ground mushroom and annato make up the backbone.
9 in stock