04/07/2023 Kids Cooking Club: Good Friday Brunch


Our fantastic kid’s instructor and artist, Gwen Eberly, teaches your kids confidence in the kitchen with this delicious Easter brunch menu. Drop them off for an adventure, building essential skills they’ll have a blast learning. You’ll want them to make it all for you again at home!

Hands-On. Ages 7-12 only.

  • Ham and Cheese Strata
  • Fresh Fruit Kabobs with Mango Yogurt Sauce
  • Crispy Smashed Potatoes
  • Banana Chocolate Chip Muffins

When: Friday, April 7 10am – noon

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