04/06/2023 Cook the Book: Little Paris Kitchen


Come enjoy a delicious and relaxing dinner while Instructor Helen Sanya takes you through recipes from this amazing book that will have you falling in love with French flavors. This cookbook by Rachel Khoo is filled with delicious recipes and accessible ingredients. Take home your very own copy. Demonstration. BYOB. Ages 13 and up.

  • Pastis Popsicles
  • Cheese soufflé
  • Duck breast with an endive and raspberry salad
  • Pears Belle Helene with chocolate sauce and vanilla bean ice cream

When: Thursday, April 6, 6-8 pm

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