Join us for this fabulous kids cooking class with instructor Gwen Eberly! In this hands-on class, kids ages 8-12 will learn key kitchen skills that they will use throughout their entire life. The kids will leave with the recipes and confidence to make them at home! Limited to 12 kids. Aprons provided. Runs 4:30-6:30PM.
- Homemade Pasta
- Butternut Squash and Fried Sage Sauce
- Creamy Cheese Sauce
- Mixed Greens, Pear and Pecan Salad
- Caramelized Apple Topping with Ice Cream