Date Night: Italian Sweet and Spicy

Join Chef Helen Chudakova-Sanya for an exciting culinary adventure! Explore the rich flavors of Italian cuisine as Chef Helen shows you how to create mouthwatering dishes that perfectly blend sweet and savory notes. You’ll learn to make classic pasta dishes, cook shrimp fra diavolo, and finish with a delightful dessert. This hands-on class will sharpen your cooking skills and leave you inspired in the kitchen!
Hands on. BYOB. Ages 16 and up.

• Shrimp Fra Diavolo with Scarpetta
• Penne with Sweet Roasted Red Pepper Sauce
• Hot Italian Sausage with Peppers and Onions
• Whipped Ricotta with Nutella

When: Friday, 9/27/2024 6pm-8pm