Celebrate Hanukkah
Embrace the warmth and traditions of Hanukkah in our immersive cooking class with Chef Helen Chudakova-Sanya. Discover the art of crafting classic dishes like latkes, sufganiyot, and matzo ball soup– each a symbol of this cherished festival. Join us for a hands-on experience that pays homage to the rich traditions and flavors of Hanukkah.
Hands on. BYOB Ages 16 and up.
- Latkes with applesauce
- Matzo Ball Soup
- Chocolate Babka
- Sufganiyot – jelly filled donuts
When: Friday, 12/20/2024 6pm-8pm