Mastering Pumpkin Rolls

Join Pastry Chef Stephanie Willette for a seasonal baking class dedicated to mastering the classic Pumpkin Roll! Learn the secrets to creating a perfect pumpkin sponge cake, master the art of a smooth cream cheese filling, and crucial tips to prevent cracking. Elevate your creation with a delectable pecan crumble topping that adds both texture and flavor. Hands on. BYOB. Ages 16 and up. Vegetarian

• Pumpkin Sponge
• Cream Cheese Frosting
• Pecan Crumble

When: Wednesday, 9/25/2024 6pm-8pm