International Cuisine
Homemade Chili Crisp
This spicy, nutty, sweet condiment is the perfect accompaniment for just about anything.
Chicken Vindaloo
Adjust the amount of Vindaloo Curry Powder to make your own personalized version of this classic, spicy dish.
Greek Lemon Chicken
This one-dish Mediterranean chicken recipe embraces all the flavors of Greece.
Japanese Curry Rice with Chicken Katsu
Flavorful Japanese curry has it’s own personality, with a faint resemblance to Indian curry powders.
Smothered Roasted Chicken Burrito
A great way to use leftover chicken, these burritos highlight the mild flavor of poblano peppers with a creamy sour cream and cheese sauce.
Caribbean Spiced Meatballs
These meatballs are a perfect sweet heat appetizer for your next party.
Korean Fried Chicken
A combination of crispy coating with a sweet heat sauce is topped off with a toasted sesame crunch to yield this real palate pleaser.
Roasted Carrot Soup with Ras El Hanout
Ras El Hanout is a Moroccan spice blend that translates to “top of the shop”. The blend is different for each spice merchant and is considered an honor to have the region’s most sought after version of this blend.
Tandoori Chicken
Tandoori chicken is a wonderful treat if you are looking for an Indian dish that is easy to make. Marinate overnight and dinner will be ready in a flash.
Spicy Thai Coconut Soup
This delicious and hearty soup was inspired by the authentic Tom Kha Gai Soup or chicken coconut soup that is a staple in Thai cuisine. Tom Kha Gai Soup delivers a complexity of flavors that are salty, sour and spicy all at once.
Sichuan Pepper and Beef Stir Fry
Sichuan Pepper has a bit of a tang and creates a numbing effect in the mouth when eaten. The flavor and spiciness is delicious and really enhanced this stir fry without adding a lot of heat.
Chicken Tikka Masala
This version of this dish is not overly spicy, and the instructions are simple, so it’s a great way to please a crowd.