After School Kids Cooking Club (6 Mondays 4:30-6:30PM)

September 16, 2019 4:30 pm



Join us for a fabulous series of kids cooking classes this fall with instructor Gwen Eberly! In these hands-on classes, kids, ages 8-12, will learn key kitchen skills that they will use throughout their entire lives.  The kids will leave with the recipes and confidence to make them at home! Limited to 12. Aprons & everything they need is provided. Cost: $360 for all 6 classes listed below. Runs 4:30-6:30.

Monday, Sept. 16

  • Potato, Kale and Sausage Soup 
  • Caprese Salad
  • Buttermilk Cheddar Biscuits
  • Chocolate Chunk Peanut Butter Cookies 

Monday, Sept. 30

  • Homemade Pasta
  • Butternut Squash and Fried Sage Sauce 
  • Creamy Cheese Sauce
    Mixed Greens, Pear and Pecan Salad 
  • Caramelized Apple Topping with Ice Cream 

Monday, Oct. 14

  • Chicken Chili 
  • Cheese Quesadillas 
  • Caesar Salad
  • Mini Apple Crisps 

Monday, Oct. 28

  • Turkey Meat Loaves
  • Creamy Risotto
  • Roasted Broccoli and Butternut Squash 
  • Mini Apple Dumplings 

Monday, Nov. 4

  • Pumpkin Apple Soup 
  • Broccoli and Apple Salad 
  • Corn Muffins
  • Caramel Popcorn 

Monday, Nov. 18

  • Harvest Vegetable Stew
  • Spinach, Craisins, and Walnut Salad 
  • Sour Cream Apple Coffee Cake Muffins 
  • Pumpkin Pie 
SKU: C585 Category:
Payment in full is required at the time of class registration. If you cannot attend a class, you may send a substitute in your place. NO Refunds, NO Credit Issued, NO Transfers, NO Exceptions.