June 27, 2017 6:00 pm

Grilled Desserts


Product Description

Join Pastry Chef Danielle at the grill to learn how to create delectable desserts. Chef Danielle DiSanto graduated from the Long Island Culinary Academy. She has worked with James Beard Nominee Chef Guy Ruege at Mirabelle in NY and is eager to share her expertise!

  • Grilled Peach Gallette with Homemade Vanilla Bean Ice Cream
  • Banana S’mores 
  • Grilled Strawberry Shortcake 
SKU: C244
Payment in full is required at the time of class registration. If you cannot attend a class, you may send a substitute in your place. NO Refunds, NO Credit Issued, NO Transfers, NO Exceptions.

If you would like to pay using your giftcard, please call the store at 717.626.6002